L’Observatoire de la qualité de l’offre alimentaire collaborates with L’actualité Alimentaire to present the evolution of six processed food categories. These studies are particularly relevant at the dawn of new Health Canada regulations due to come into force on January 1, 2026. This will require processors to display a nutritional symbol on the front of their packaging if the product contains high levels of sodium, sugars or saturated fats. To find out more about the results and read the full article: https://www.actualitealimentaire.com/actualites/evolution-de-notre-garde-manger