Portrait of the Food Supply (2016-2022)
These studies generate new data on different food categories.
The Observatory conducts research on the Quebec consumers’ most purchased food categories. The data generated by these studies make it possible to locate and track the quality of the selected food and consumer purchases over time.
Follow the food supply’s quality with us!
Join our mailing list and receive the latest news from the Observatory.
© INAF, All rights reserved, 2020
© Food Quality Observatory - INAF, Université Laval, 2019-2021